Great Northern Food Hall - Bread Baker

New York, United States Full-time

Located in Grand Central Terminal our company is searching for a Bread Baker who has an interest in mixing, shaping, baking, and working with laminated dough. We are searching for Team Members who can work in a fast-paced environment, work as a team, and make our guests happy with exceptional hospitality.

Essential Duties and Responsibilities:

  • Produces high quality artisan bread and bread products from scratch.
  • Prepares and finishes baked goods offerings according to the recipes, following departmental standards - time, recipe, portion size, appearance and quality.
  • Measures, mixes, and shapes dough according to the specifications of the recipes.
  • Must maintain knowledge of bakery menu items and ingredients.
  • Is responsible for compliance with all regulatory requirements, including but not limited to OSHA, Health, Sanitation, and ServSafe standards.

Skills and Qualifications:

  • Experience in bread baking or pastry is desirable, but we are willing to teach the right candidates.
  • Must understand how to work in a kitchen setting.
  • Ability to work in a fast-paced environment and through respectful communication, ensure smooth service to colleagues and guests.